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Virtual Aperitivo Class

October 30, 2020 @ 16:00 - 17:00 CDT

Join us in creating a delicious aperitif, a before dinner delight!

About this Event

We will prepare a very traditional fried appetizer and we will pair it with an Aperol Spritz. The perfect Italian appetizer!

If you prefer to cook with us, you will need:

    • Vegetables
    • Fresh yeast or dried yeast
    • Sparkling mineral water
    • Flour
    • E.V. olive oil
    • Salt
    • Ice cubes
    • Sunflower oil to deep fry
    • Aperol Spritz
    • Prosecco
    • Orange
    • Knife
    • Cutting Board
    • Mixing bowl
    • Hand whisk
    • Pot to fry
    • Plate w/ paper towel to dry
    • Wine glass
    • Spoon


Buy a Ticket »


After registration, a few days before the class, you will receive an email with a step-by-step guide to follow along. Please note the time of the lesson. We are running the class on America Central Time


The tech part:

  1. Register through Eventbrite.
  2. Check your email. You should have received a link ‘view now’ from Eventbrite. Click it.
  3. Click the “Cooking Classes in Rome” logo. You’ll be rerouted to a Zoom registration page.
  4. Register for the class through Zoom using your name and email. Skip this step if you already have Zoom.
  5. At the time of the class you’ll be able to access the class when the time comes using the link you received by email (Step 2 & 3)

Can’t wait to cook with you!




Date And Time

Fri, October 30, 2020

4:00 PM – 5:00 PM CDT



Online Event


Refund Policy

Contact the organizer to request a refund.

Eventbrite’s fee is nonrefundable.